Shree Anandhaas Sweets & Snacks, a well-known brand for traditional delicacies from Coimbatore, recently opened its first outlet in Erode, marking a new phase in its expansion across Tamil Nadu.
Located at Palayapalayam, the new store offers a range of sweets and snacks rooted in traditional recipes.
“With the launch of our outlet in Erode, we continue our focus on offering fresh, handcrafted sweets and snacks rooted in tradition while adapting to changing tastes. Each product reflects quality and consistency,” said Manikandan, Managing Director.
The Erode outlet offers over 200 varieties of sweets and snacks prepared using quality ingredients. Some of the products include Badam Rose Laddu, Gulkand Biscuit, Elaneer Halwa, Curry Leaves Murukku, and Anandhaas Special Mixture.
The store also features a “Hot Station” that serves freshly prepared Mysore Pak and halwa. In addition, it offers a range of pickles, thokku, and podi varieties.
The company said it works with artisans from different regions to maintain traditional preparation methods.
“We started with the aim of bringing traditional flavours to customers. With our presence in Coimbatore, Chennai, and Palakkad, we are now expanding into Erode. We look forward to serving customers here,” said Nammalwar, Executive Director.
Founded in 1998 as a vegetarian restaurant in Coimbatore, Shree Anandhaas has expanded its presence across South India. The brand currently operates over 30 outlets in Coimbatore and has a presence in Chennai, with plans to expand to cities including Madurai and Kochi.
The Erode outlet will be open daily from 8 a.m. to 10 p.m.
